This course en passes the study of eating as it affects the health and well-being of every human. Topics include taste preferences, food aversions, the regulation of hunger and satiety, food as fort and friendship, eating as social ritual, and social norms of blame for food problems. The politics of food discusses issues such as sustainable agriculture, organic farming, genetically modified foods, nutrition policy, and the influence of food and agriculture industries. Also examined are problems 三米影视为您提供3U云播耶鲁大学公开课：关于食物的心理学、生物学和政治学在线观看(23)，喜欢的话，不要忘记收藏本站网址哦！